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Category: Business

Banking on Relationships at FC Bank

When most people think about banking, they picture massive institutions, rigid rules, and transactions that feel anything but personal. But for Jenny Saunders, President of FC Bank, banking is only effective when it’s rooted in relationships; when institutions are visible, accountable, and deeply invested in the communities they serve.

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Leadership Columbus

Leadership is more than just a title—it’s about influence, impact, and the ability to drive meaningful change. In this week’s episode, I sat down with Kate Bauer, the new Executive Director of Leadership Columbus, to discuss the launch of this year’s Signature Program and the vision for the future of leadership in our city.

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Crafting Curiosity with Holden Ellis

Holden Ellis, a creative studio in Columbus, just celebrated its 10-year anniversary—a milestone that founder and CEO Josh Fitzwater describes as a testament to resilience, creativity, and teamwork. I sat down with Fitzwater to discuss the journey of Holden Ellis, from its humble beginnings to becoming a sought-after agency specializing in healthcare branding and digital experiences. Building a business from the ground up taught him lessons about prioritizing his team, navigating cash flow challenges, and staying true to the agency’s mission of “making people curious.” In our conversation, he shared insights on the evolving role of creativity in healthcare and why staying small and nimble remains central to his vision.

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Donatos CEO Tom Krouse

Every piece is important. For Tom Krouse, the outgoing CEO of Donatos Pizza, this tagline is more than just a catchphrase. With his departure this fall, we sat down to discuss his journey at Donatos. We’ll explore the key strategies behind their expansion, including the decision to focus on franchising and the early adoption of online ordering technology.

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Doodles & Digits

Passions can take you on different paths. That’s true for Carolyn Farkas who transformed her passion for teaching into a successful series on PBS. We sat down to discuss her journey, the future of education, the need for engaging and relevant learning experiences, and the importance of better communication and collaboration between parents, teachers, and the community as a whole.

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Ghost Kitchens and Virtual Brands

Ordering food on a delivery app? You may not know precisely where your dinner came from.

Columbus Underground Associate Editor Susan Post went down the rabbit hole of ghost kitchens and virtual brands in the restaurant industry.

In today’s episode, we explore the burgeoning scene of ghost kitchens in Columbus, unraveling their advantages, and the complex challenges they bring to the table.

But it’s not all about convenience. We’ll discuss the transparency issues these virtual brands pose, how they can be misleading to customers, and the implications for food origin disclosure.

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